International Sherry Week at City Winery Nashville

Insta_InternationalSherryWeek

It’s International Sherry Week! Celebrate with City Winery Nashville in our Barrel Room Restaurant & Wine Bar all week long – November 6-12, 2017. Enjoy our unique twist on signature cocktails dedicated to sherry: a fortified wine made from white grapes that are grown near the city of Jerez de la Frontera in Andalusia, Spain. Specialty cocktail menu shown below. Restaurant opens at 5PM. Click here to make a reservation & view Executive Chef Garrett Pittler’s winter menu.

 

PERSIAN SPICE PUNCH
Lustau Sherry/ Carpano Antica Sweet
Vermouth/Spiced Persian Shrub/ House-Made
Fig Syrup/ Orange Twist

DIRTY SHERRY
Lustau Sherry Hoo-Doo Chicory Liqueur/
Pomegranate/ Lemon/ Ginger Ale

THE BITTER GINGER
Fernando Castilla Manzanilla Sherry/
Virgil Kane Ginger-Infused Bourbon/
Luxardo Amaretto/ Hell-fire Bitters