Help Us Help Them – Support Hurricane Relief Efforts in Puerto Rico

Puerto Rico_email


80% of Puerto Rico’s crops were decimated by Hurricane Maria. Here’s how to help…

On Jan 29, 2018, one hundred and twenty five City Winery team members head to Puerto Rico for three days, where we’ll work to rebuild farms devastated by Hurricane Maria. Chef Cuevas of Restaurant 1919 and the Condado Vanderbilt Hotel acts as the leader in the farm to table movement in Puerto Rico and is collaborating with City Winery to help those in need. City Winery employees will be making the trip with duffle bags filled with supplies such as ground coffee, shovels, extension cords, dehydrated milk, diapers, and much more. We’re doing boots on the ground efforts to help those affected, and together we’ll make a real difference. 

On behalf of CEO Michael Dorf and the City Winery family, please join us.

100% of the donations will go directly to the farming community in Puerto Rico through Foundation for Puerto Rico, a 501(c)(3) and fiscal sponsor of Puerto Rico.




City Winery locations are also accepting donated supplies at drop-off locations in their lobbies. Farmers and community leaders have requested the following list of supplies. City Winery employees will ship and/or transport donations to the local community upon their arrival into San Juan on January 29, 2018. Thank you!

Non-Perishable Food Items

Canned vegetables, protein bars, water purifiers, water purifying tables, peanut butter, powdered milk, organic olive oil, organic corn oil, rice, pasta, sugar and spices

Cleaning Supplies

Trash bags, first aid supplies, flashlights, batteries, antibacterial cleaning products, baking soda, dish soap, hand soap, detergent, ziplock bags, bag clips

Household Items

Mosquito nets, battery-powered radios, battery-powered fans, candles, batteries, solar power charger, bedsheets of any size

Personal Hygiene Products

Deodorant, toothbrushes, toothpaste, mouthwash, floss, pads, tampons

12 Days of Giving Benefitting Safe Haven Family Shelter



City Winery Nashville is proud to present 12 Days of Giving benefitting our wonderful Pie Town neighbors: Safe Haven Family Shelter. Starting Monday, December 11th, we’ll be collecting donation items for families in need in our lobby! For 12 days, guests and City Winery staff will fill a wine barrel with helpful necessities for Safe Haven, and anyone who donates receives a free taster of red or white wine in our Barrel Room Restaurant & Wine Bar! Click here to learn more about Safe Haven Family Shelter.

Donation schedule is below. **Please donate only new items to comply with Safe Haven’s donation requirements.**

After donating an item, visit our concierge desk for your token to receive a free taster of red or white wine! Token can only be used during open hours in our Barrel Room Restaurant & Wine Bar. Token only applies during the active dates of 12 Days of Giving. December 11-22, 2017.

Monday 12/11 – Twin & Full Sheet Sets, Comforters & Blankets
Tuesday 12/12 – Towels & Pillows
Wednesday 12/13 – Walmart Gift Cards
Thursday 12/14 – Paper Plates, Plastic Cups, Plastic Silverware, Napkins
Friday 12/15 – Kroger Gift Cards
Saturday 12/16 – Gas Gift Cards
Sunday 12/17 – Laundry Detergent (HE Only) & Fabric Softener
Monday 12/18 – Brooms, Dust Pans & Mops
Tuesday 12/19 – Amazon Gift Cards
Wednesday 12/20 – Shower Curtains & Toiletries
Thursday 12/21 – Target Gift Cards
Friday 12/22 – Paper Towels, Toilet Paper, Trash Bags 

City Winery Presents “The Tour” w/ Host Ted Canova! Episode 4: Craig Finn

Welcome to episode 4 of the City Winery podcast with Ted Canova! In this episode, Ted sits down with Craig Finn of The Hold Steady! The two met backstage before Craig’s Paul Stanley – themed halloween show at City Winery.

Craig shares with Ted how music opened his world, going from nerd to “cool kid” to pioneering two bands with urgent lyrics and driving guitars, the strategy of releasing 4 albums in 5 years, feeling scared when he went solo, and the future for The Hold Steady.

Listen here, share with your followers, and subscribe & review in iTunes.


Cyber Monday with City Winery Nashville


Cyber Monday has finally arrived! Here at City Winery Nashville, we’re discounting some of your favorite items and giving away freebies, too! Discounts close Monday 11/27 at 11:59PM CT.

– Buy a gift card for $100 and get $25 gift card for FREE
*Restaurant only, does not apply to online gift cards. No code necessary.

– Buy a VinoFile Membership and receive a voucher for 1 free pair of house seats
*Concierge team will follow-up via e-mail in regards to voucher pick-up.

– 50% off website wine sales
*No code necessary.

– Use code cybermonday17 for 50% off tickets to the following 10 select shows!












Discounts close Monday 11/27 at 11:59PM CT.

Celebrate in Urban Luxury with City Winery

With amazing live music capabilities, our delectable culinary creations, an award-winning wine program and stunning patio views, City Winery Nashville offers everything you need to make your next private event an unforgettable experience. From intimate private dining spaces to a full production concert venue, we have several distinct event spaces that can be combined and configured to host up to 1,200 guests. Celebrate in urban luxury.

Click here for more information.

City Winery Presents “The Tour” w/ Host Ted Canova! Episode 3: Alejandro Escovedo


Welcome to episode 3 of the new City Winery podcast, “The Tour” with Ted Canova! In this episode, Ted sits down with Mexican-American singer/songwriter and legend of the Austin, Texas music scene, Alejandro Escovedo.

Alejandro opens up to Ted about heartache and death, elusive love, racism in music, the mystery of songwriting in his “secret place”, an amazing “last supper” alongside the  immortals Townes Van Zandt and Rick Danko, and a come to Jesus with his therapist. (HEADS UP: Some language may offend some listeners)
Stream this episode now!

City Winery Presents “The Tour” with Ted Canova! Episode 2: Jerry Douglas


Welcome to Episode 2 of the new City Winery podcast: The Tour with Ted Canova! In this episode, Ted sits down with bluegrass legend and City Winery favorite Jerry Douglas in the middle of Washington Square Park to discuss his eclectic career.

Jerry discusses a range of topics, from being a five-year-old with a squeaky voice to mastering the dobro, and explains how listening to bluegrass in the morning and rock at night led to him become one of the most recorded musicians ever.

Click here to listen.


PODCAST PREMIERE: City Winery Presents “The Tour” with Ted Canova! Episode 1: Amy Helm


We’re excited to premiere our first podcast: The Tour with Ted Canova! Ted is an award-winning journalist who will be profiling long-time City Winery favorites such as Jerry Douglas, Alejandro Escovedo, Craig Finn, Lucy Wainwright and more! Each episode will uncover the fascinating stories and inspirations behind these incredible artists in order to capture an intimate portrait of their craft.

Today, we premiere episode 1 with Amy Helm, a City Winery staple, who will be performing in New York on November 4th with an all-female bill for Skylark: A Night of Songbirds. In this special first episode, Amy opens up about her music and the influence of her musical parents. We hope you enjoy this exclusive interview and join us again next week for another edition of The Tour!

Click here to listen.

International Sherry Week at City Winery Nashville


It’s International Sherry Week! Celebrate with City Winery Nashville in our Barrel Room Restaurant & Wine Bar all week long – November 6-12, 2017. Enjoy our unique twist on signature cocktails dedicated to sherry: a fortified wine made from white grapes that are grown near the city of Jerez de la Frontera in Andalusia, Spain. Specialty cocktail menu shown below. Restaurant opens at 5PM. Click here to make a reservation & view Executive Chef Garrett Pittler’s winter menu.


Lustau Sherry/ Carpano Antica Sweet
Vermouth/Spiced Persian Shrub/ House-Made
Fig Syrup/ Orange Twist

Lustau Sherry Hoo-Doo Chicory Liqueur/
Pomegranate/ Lemon/ Ginger Ale

Fernando Castilla Manzanilla Sherry/
Virgil Kane Ginger-Infused Bourbon/
Luxardo Amaretto/ Hell-fire Bitters

Pop, Fizz, Brunch!


We’re very excited to announce the addition of our latest brunch beverage feature: Pop, Fizz, Brunch!

For $45, guests dining in our Barrel Room Restaurant & Wine Bar for brunch can enjoy a mimosa bar served on a beautiful breakfast tray. This shareable table presentation includes grapefruit, cranberry and orange juice, fresh herbs, seasonal fruit and a bottle of bubbles. Comfortably serves 4 guests or 5 mimosas. Open for brunch on Saturdays & Sundays, 10:30AM – 2:00PM.

Click here to make your reservation and view our brunch menu.